Barolo and Barbaresco Wine Dinner

Thursday 8th March at 7pm
$140 per person

CANAPES
Prawn twisters  |  Housemade pate
ZUCCOLO PROSECCO

SCALLOPS
buttered corn puree, maple braised bacon
2016 BERA BARBERA D’ALBA
2016 REVELLO BARBERA D’ALBA
2015 PAOLO CONTERNO NEBBIOLO LANGHE

DUCK
confit leg, wild mushroom bruschetta, parmesan, rocket, aioli
2016 BERA DOLCETTO D’ALBA
2013 BERA BARBARESCO
2011 BERA BARBARESCO RISERVA RABAJA

LAMB TRILOGY
fillet, lamb belly, crumbed lamb sweet breads, three cheese polenta, pepperonata
2013 REVELLO BAROLO
2013 PAOLO CONTERNO BAROLO RIVA DEL BRIC
2011 PAOLO CONTERNO BAROLO GINESTRA

BERRIES
Buttermilk panna cotta, blackberry, macadamia granita
2016 BERA MOSCATO

BOOKINGS ESSENTIAL
Cellar Reserve – Limited Numbers Dinner

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