d’Arenberg Wine Dinner

Wednesday 16th May
7pm
$92 per person

CANAPES
prawn twisters  |  rare tuna
POLYANNA POLLY SPARKLING

SCALLOP AND LOBSTER PIE
caper cream sauce
MONEY SPIDER ROUSSANNE
HERMIT CRAB VIOGNIER MARSANNE
WITCHES BERRY CHARDONNAY

PIROSHKI
of maple bacon and cave aged English cheddar
STEPHANIE THE GNOME ROSE

DUCK
wild mushrooms, potato parcels, mushroom broth
FERAL FOX PINOT NOIR

BEEF
petite fillet, parsnip, carrot, blue cheese
D’ARRY’S ORGINAL SHIRAZ GRENACHE
LOVE GRASS SHIRAZ

CHEESE
Tasting plate of hard cheese
DEAD ARM SHIRAZ

PANNA COTTA
With textures of citrus and toffee almonds
THE NOBLE WRINKLED RIESLING

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