Gaelic Cemetery Wine Dinner

 

MENU

CANAPES
prawn twisters  |  crispy Korean chicken

BLUE SWIMMER CRAB
ravioli with prawns and crab sauce

LAMB
rack, baby carrots, feta, pepitas, kale

WAGYU BEEF
eye fillet, potato stack, asparagus, blue cheese

CHEESE PLATE
to share

WINE

2017 Celtic Farm Riesling – 95 points James Halliday
2018 Celtic Farm Riesling
2017 Premium Riesling – 96 points James Halliday
2018 Premium Riesling
2014 Celtic Farm Shiraz Cabernet – 93 points James Halliday
Celtic Farm Shiraz Cabernet 2015
Premium Shiraz 2012 – 95 Points James Halliday
Premium Shiraz 2013 – 93 points Wine Front
Premium Shiraz 2014 – 93 Points James Halliday
Premium Cabernet Malbec 2010 – 95 Points Wine Front
Premium Cabernet Malbec 2012 – 96 Points James Halliday
Premium Cabernet Malbec 2014 – 97 points James Halliday

BOOKINGS ESSENTIAL

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