Pinot Noir wine dinner – Australia vs New Zealand

MENU 

SCALLOPS AND BACON
seared scallops, cider braised bacon, cauliflower

PORK
belly, slow cooked, white kim chee, charshu jus

DUCK
piroshki, black garlic aioli

BEEF
grain fed eye fillet, wild mushrooms, pumpkin textures, blue cheese

CHEESE
to share, brie, cheddar, blue, quince

WINE

Moorooduc Estate
Clarence Hill
Ashton Hills
Seville Estate
Nocton
Robert Oatley Finisterre
Josef Chromy
Dalrymple
Rockburn Estate
Main Divide
Mt Difficulty
Giesen
Palliser
Babich
Golden Goose
Felton Road

Note: the wine selection may change

BOOKINGS ESSENTIAL

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